Millet Flours
Refined, nutrient-dense millet flours sourced from premium Indian farms. Each variety is processed to preserve the natural essence of the grain, providing a versatile base for global culinary innovation.
Aurum by SM Foods — Pearl Millet Flour
500g Pouch. High-protein, gluten-free flour ideal for baking and gluten-free recipes.
Aurum by SM Foods — Finger Millet Flour
500g Pouch. Rich in calcium and iron, perfect for traditional Indian and global baked goods.
Aurum by SM Foods — Foxtail Millet Flour
500g Pouch. High in fiber and low glycemic index, excellent for healthy breakfast cereals.
Aurum by SM Foods — Barnyard Millet Flour
500g Pouch. High in iron and magnesium, versatile for gluten-free bread and pancakes.
Aurum by SM Foods — Little Millet Flour
500g Pouch. Nutrient-dense and high in calcium, excellent for healthy porridge and snacks.
Processed Millet Foods
Ready-to-eat and ready-to-cook millet products, meticulously crafted to meet the nutritional demands of global markets.
Millet Pasta
Artisanal pasta made from high-quality pearl millet flour, offering a unique nutty flavor and high dietary fiber content.
Millet Noodles
Light, chewy noodles crafted from finger millet, providing a nutritious alternative to traditional wheat-based products.
Millet Vermicelli
Thin, delicate strands of millet flour, ideal for soups, stir-fries, and traditional Indian dishes with a nutty taste.
Dosa Mix
Ready-to-use mix for traditional South Indian dosas, formulated with finger millet and natural spices for a healthier option.
Idli Mix
High-fiber millet-based idli mix that maintains the traditional taste while offering a nutritious and gluten-free alternative.
Pongal Mix
Ready-to-cook millet mix for traditional South Indian breakfast, rich in iron and calcium for a wholesome start to the day.